Roots

Biodiversity is good for the environment but also for our taste buds.

If only 0.4 percent more carbon could be put into the earth every year, the increase in greenhouse gas emissions would stop immediately.

Over the last ten years, the number of young farmers has risen by 13% in Italy, more than anywhere else in Europe.

A Peruvian farmer is suing the German energy giant RWE for its carbon emissions in what is a landmark case. 

Agriculture has radically transformed the land and our way of life. But could foodstuffs created with biotechnology spell the end of traditional farming?

Sustainable consumption: is it all just greenwashing and deception?

The scale of our world tests the capacity of the human brain, which struggles to understand the vastness of the universe.

The probability of life existing nowhere else but on Earth is slim.

In the history of the earth, the age of man is no more than a brief moment in time.

An odyssey through Iran in search of a lost father for one Tehrani teenager and her friends.

Marking the opening of the 60th edition of the Montreux Jazz Festival, RAYE invites a host of international pop stars to join her on stage for an evening of music.

After years of moving towards a cashfree society, Europe is weighing up the risks.

The calming voice of Amie Blu in an intimate session.

Ukrainian phenomenon Carpetman brings his swaying electro to the ESNS festival.

How can we have more fulfilling sex? Ronja von Rönne meets couples and singles who have reinvented their sexuality.

It’s a police investigation that stretches to 1,000 pages. ARTE Book Club focuses on the highly acclaimed Russian classic.

Arson, sabotage and destabilisation operations: Russia has stepped up its covert activities on European soil.

The UN is in crisis as its Special Rapporteur accuses Israel of genocide in Gaza. Will Palestine be its downfall?

In the 17th century, many Dutch women painters excelled at depicting the natural world in their art.